Skip to main content

HCG Tarragon Chicken

Today I have another great recipe for Phase 2 of the HCG Diet.

I found that on the 500 calorie part of the diet, my wife and I would eat chicken more than any other source of protein. So it was always nice to have a good recipe to change it up a little bit. But this one here is one of my all-time favorites.

HCG Tarragon Chicken

Here's what you'll need...

  • 100 grams - Chicken Breast
  • 1/4 cup - Chicken Broth
  • 4 Thinly Sliced - Onions
  • Tarragon - Chopped
  • Tarragon Vinegar
  • Salt and Pepper

  1. Preheat oven to 350 Degrees. 
  2. Lightly salt and pepper both sides of chicken. 
  3. Pace the slices of onion inside the bottom of a square pan.
  4. Lay the chicken on top of the onions. 
  5. Gently pour Tarragon Vinegar over chicken.
  6. Pour broth in pan - but not on the chicken itself.
  7. Sprinkle the Tarragon Leaves over the top of the chicken.
  8. Let it marinade for about 30 minutes.
  9. Cook in the oven for 20 to 30 minutes or until done.
  10. Enjoy!

I think this and HCG Spinach Stuffed Chicken are my 2 favorite chicken recipes for the HCG Diet.

Have you tried the HCG Spinach Stuffed Chicken yet?

Like our blog? Please share it below - Subscribe to our Feed - Join the HCG Diet 411 Forum


Popular posts from this blog

Fish You Can Eat On The HCG Diet

If you're not sure which type of fish you can eat on the HCG Diet, keep reading. One thing I've recently noticed, is that there are a lot of people out there that don't know which kind of fish are allowed on the HCG Weight Loss Diet. Sure, you know that you can have white fish , but there are quite a few different fish that fall under that category. So today I'm going to do you a favor - I am going to give you the long list of fish that are considered okay to eat on the HCG Diet.   Fish You Can Eat On The HCG Diet Types Of White Fish... Ayr Cat Fish Cod Coley Dover Sole Flounder Flying Fish Haddock Hake Halibut Hoki John Dory Kalabasu Lemon Sole Ling Monk Fish Parrot Fish Plaice Pollack Pomfret Red & Grey Mullet Red Fish Red Snapper Rock Salmon/Dogfish Rohu Sea Bass Sea Bream Shark Skate Tilapia Turbot Whiting There you have it. And remember, when you prepare your fish it should be boiled or grilled without using any additional fa

Buy Real HCG Injections Online

Get Real HCG Here! The HCG Diet Plan is without a doubt the fastest and most effective way to lose  weight still even in 2023. However, simply eating 500-800 calories per day isn't enough to lose those unwanted pounds and inches; especially if you want to keep them off for good - For that you must also use high quality pharmaceutical grade HCG. These days though it can be tough to find a trusted company that offers the HCG Diet in full. That's why I recommend hcgRx to all of my readers. Over the years running The HCG 411 Blog I have seen a lot of different HCG companies come and go but none of them are like hcgRx. I have had many personal conversations with the owners and have never met someone who cares as much about their products and users as they do. hcgRx has a wide variety of HCG Diet packages and products to choose from online.  While most people prefer to do a single 28 day round at a time, there are longer rounds available that can be done depending on your weight loss

HCG Diet Chicken Lettuce Wraps

Time to make some HCG Diet Shredded Chicken Lettuce Wraps! For me one of the hardest parts of making it through Phase 2 of the HCG Diet Plan was coming up with new and creative ways to prepare my food. However, sometimes I would come across a recipe that would make me forget that I was dieting altogether. One delicious recipe that I found myself cooking up time and time again is these Phase 2 Approved Shredded Chicken Lettuce Wraps. Here's how it's done... HCG Diet Chicken Lettuce Wraps Ingredients: 1 00 grams - Chicken Breast (Cooked and Shredded) 1/4 cup water 1 teaspoon - Onion Powder 1/2 clove - Garlic 1/8 teaspoon - Oregano 1 pinch - Cayenne Pepper 1 pinch - Cumin A bit of Cilantro (Finely Chopped) Iceberg Lettuce Leaves Cooking your chicken: In a medium size cooking pot cover chicken breasts with cold water. Bring water to a boil then reduce heat and simmer for about 10 minutes. Use a thermometer to check when chicken is done. (165 degrees F) Shredding your chicken: Remo