HCG Garlic Lemon Shrimp

Do you like shrimp? If you do - you are going to love this Phase 2 recipe that I have found for you today...

HCG Garlic Lemon Shrimp

You will need...

• 2 Tbsp Broth
• 1 Minced Garlic Clove
• 1 Crumbled Melba Toast
• 3 Tbsp Chopped Parsley
• 100g Shrimp
• 1/2 Lemon
• 1 Pinch of Salt and Pepper

Directions:

• Preheat oven to 450 degrees.
   
• Mix together in medium bowl - Broth, Garlic, Melba Toast and Parsley.
   
• Lay shrimp down flat on a baking dish.
   
• Top with Melba Toast and Garlic mixture.
   
• Season with salt and pepper.
   
• Bake uncovered for 10 minutes.
   

Serving Suggestions: 

• Remove from oven and squeeze lemon juice over the top of the shrimp right before serving.
  
  
  That's it - and don't forget to enjoy!

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