HCG 411 Blog

Today I wanted to give you a recipe that you can use on all phases of the HCG Diet. One thing that can always be found in my house is Balsamic Vinaigrette - my wife loves it . So I thought that I should post an easy recipe that you would be able to use on all phases of the HCG Diet. Balsamic Vinaigrette For The HCG Diet 1/3 cup - Balsalmic Vinegar 1/3 cup - Apple Cider Vinegar 1 Tablespoon - Water 2 Teaspoon - Prepared Mustard 2 Tablespoons - Lemon Juice Stevia to taste Directions: Mix all of the ingredients together and store in a mason jar until it is ready to be used -or- You can use it right away if you would like. Serving Suggestion:   This is great to use in a Tossed Green Salad Have you ever made your own Balsamic Vinaigrette before? Tell me in a comment .   Like this blog? - If so, please be sure to share it below and subscribe to our Feed

I thought since it's summer-time and the weather is good, I would give you a Phase 3 Recipe for the HCG Diet that you could cook on the grill. HCG Diet Summer Kabobs Here's what you'll need... 2 lbs of any Shish-Kabob Meat - cut into cubes   2 Tablespoons - Soy Sauce   1 Tablespoon - Oil   1 Teaspoon - Ground Coriander   1 Teaspoon - Ground Cumin   1 Teaspoon - Chopped Garlic   A Bunch of Cherry Tomatoes Directions: Mix the Soy Sauce, Oil, Ground Coriander, Ground Cumin and Chopped Garlic all together in a plastic ziplock baggie.   Place the cubed Shish-Kabob Meat into the mixture.   Let it soak for about 12 to 24 hours.   Place meat and tomatoes on skewers - Every 2 peices of meat, put on a tomato.   Now just throw it on the grill and cook until it's done. (I like mine Meduim-Well) These are great to have at BBQ's or Pool Parties. And it's something that everyone will enjoy. Do you have any good Phase 3 Reci...